Another good Zunday

It is late Sunday evening, dinner today consists of a re-heated pizza (albeit a very good one) and a beer. But not just ANY beer. It is a beer that was given to me for Christmas by Ben, our friends' oldest son. He and other brother Dustin made a batch before Christmas of some excellent brew, and here it is, in full splendor. This photo was taken on the second serving and it still had a really "fatty" and dense head. People who only drink Bud or Miller simply would not understand the importance of a nice "head".

As for taste, it was a complex and mysterious blend of sweetness and murkiness that only a few Christmas brews had been able to produce over the years, most notably the now sorely missed Youngs WinterAle.

But I now have a new favorite. Thanks Ben!